From Sonora to Minneapolis
Sonora Mexican Kitchen & Bar began with Conrado Badilla, whose love for Mexican food was shaped in his hometown of Sonora, Mexico. Inspired by vibrant street flavors, fresh ingredients, and family recipes, Conrado brought that passion to Minneapolis, sharing food rooted in tradition and care. In 2011, he began serving the community at Midtown Global Market, laying the foundation for what Sonora would become.
Today, Sonora is owned by Jesus Castillo and Eli Koski alongside Conrado Badilla. Together, they carry the original vision forward while continuing to grow Sonora into a lively neighborhood restaurant and bar—focused on quality food, thoughtful cocktails, and genuine hospitality.
From Sonora to Minneapolis, Sonora Mexican Kitchen & Bar remains a place where tradition, community, and bold flavors come together.
Fresh, Made-from-Scratch Magic
At Sonora Mexican Kitchen and Bar, everything is made in-house. Our tortillas, sauces, and dishes are never frozen. From our burrito alambre to masa quesadillas and eggplant fries, we focus on quality and freshness. This dedication ensures every bite captures the authentic flavors of Mexican cuisine.
Modern Flavors, Classic Roots
We combine traditional Mexican recipes with a modern twist. Our menu features tacos, Sonora bowls, and specialty cocktails perfect for any gathering. Whether you’re dining on our patio or grabbing a bite with friends, our goal is to create a welcoming space where flavor meets community.
Why You Should Visit
Sonora Mexican Kitchen and Bar is more than a restaurant—it’s a celebration of Mexican culture and fresh, handmade food. Located at 1414 Nicollet Ave in Minneapolis, MN, we’re excited to share our second location with the Loring Park community. Come enjoy authentic meals, handcrafted drinks, and a taste of Sonora right here in Minneapolis.
